A Chinatown classic spot... so good! We got soup dumplings and not a single one broke, which is always a sign of quality. I specifically came here so some of my friends could try dong po rou, which isn't the easiest dish to find, and Supreme does it well. The eggplant and salt-and-pepper fried fish were excellent as well. The only miss was the mouth-watering chicken, but hey I had low expectations to begin with ordering a Sichuan dish at a Shanghainese restaurant (general advice: don't do what we did). I'll look to try the wine chicken or wine sauce fish fillet next time.

Food (5/5): Dishes we're solid and reasonably high quality especially for the prices. The squid and the soup dumplings were really delicious and enjoyable. Service (4/5): No issues with the service whereby they took our order quickly and food came out fast. Ambiance (4/5): Nice interior with a good amount of seating. We came as a group of 4 and the table had enough space. The restaurant looks like a classic authentic Chinese restaurant and overall the food was delicious.

I recently dined at Supreme Restaurant, and it was a great experience! The atmosphere is vibrant and inviting, perfect for a casual meal. The soup dumplings my friend and I had (forgot to take a picture) were the best for their price, fresh and flavorful. I ordered the wine chicken with rice which was fragrant yet very tasty. The service was prompt and attentive without being intrusive. Prices are reasonable for the quality of food. I'll definitely be back to try more dishes! Highly recommend for anyone in the area.

My absolute favorite Shanghai restaurant in nyc. Everything is super affordable and I can inhale baskets after baskets of XLB here. I've had a few of their appetizers, and they all slap, especially the fried tiny buns and scallion pancakes. I really like their jajangmian too but it was lacking a bit of flavor the last time I ordered it. Hopefully it was just one instance. I'm not a fan of the red-ish lighting in there; I think they can use a facelift and get rid of the booths. The workers are usually pretty nice and good at their jobs. Iirc, they only accept cash.

Decent xlbs- the crab xlbs are one of the more flavorful ones found in the city. The meat filling could be slightly fattier imo. Skin is quite good when cooked fully (one of mine tasted slightly under but owner was unwilling to do anything). Pan fried buns also done well- perfect airy texture and bottom crisp, and plenty of juice inside. Singaporean noodles also had good curry flavor. Side note- the suggested tip amount is based on post tax. Surprisingly spacious restaurant, and quite clean compared to the other Shanghainese establishments.

Soup dumplings are still good. There was a time where they chase you if you don't provide enough tip. I love their shanghai jajamyeon but this time getting it after a few years, it was a bit different. It was way soupy instead of saucy. I poured out the what was supposed to be the sauce and you can see the consistency is like soup. This is still my go-to shanghai place though.

Came here on a Thursday evening as a group of 5 and there was ample seating. The servers are very attentive and quick. For apps, we got the Vegetarian Mock Duck, which is basically mushrooms and bamboo shoots wrapped in a tofu skin, and Wontons Szechuan Style, which isn't spicy at all + has a bit of peanut butter mixed in with the sauce, YUM! Caution, if you have food allergies!! A MUST get are their soup dumplings! We got one order of Crab Meat and two orders of Pork soup dumplings and they didn't disappoint! Admittedly, not the best I've had, but they're still decent. We also ordered their classic Pork Pan Fried Lo Mein Noodles, which comes with veggies mixed in as well. Overall, a yummy and comfortable meal. A classic spot for dinner.

Quick service, good soup dumplings. My son and i had 4 orders of soup dumplings and 1 pan fried and we were not able to finish everything The pan fried buns are massive. They're more like baos and not shen jian baos with thin skins. Prices are pretty reasonable and they had clean bathrooms. Cash only or debit card!

This is comfort food. I've been going here for many years, and this place has not changed, which is a good thing. We ordered Scallion Pancake w. Aromatic Beef, Soup Dumplings with Crab Meat and Pork, and Seafood Pan Fried Noodles. Everything was delicious. Part of me feels like I should try different menu items each time I visit, but I always crave the same dishes. Hopefully I can continue to visit this place for many more years.

One of the best soup dumpling places in NYC- has been consistent since my childhood to now (after trying other soup dumpling places too)! Thin wrapping, soup filling, and moist flavorful pork. The fried mini buns are equally delicious- thicker dough (as it is a bun), crispy bottom, moist inside. Inside has soup and flavorful pork. Good bao to pork ratio. All the other dishes like noodles, rice cakes, scallion pancakes are delicious as well. Service is standard, quick, and nice. Ambience is casual, can bring yourself, date, friends, or family here! Overall, my go-to-spot for affordable and delicious Shanghainese meal!